Green Eco Global provide Training, Capacity building Programs, Consultancy, Study, and facilitate the setup of an ISO/IEC 17025 Accredited Food Safety Testing Laboratory System to promote Food Safety and to build acceptance of food produced or processed in World Trade and Export markets. Conduct Training and Seminars on Food Safety, International and World Trade, Export Promotion, building supply Value Chain. Conduct food safety quality Audits periodically as per the international accreditation program and certifying body requirements, HACCP, GMP, SQF2000, WQA, EU, USDA National Organic Program, AQIS.
We prepare food safety mandate, regulation document as per International and local government food safety law.
We design, plan, organize the setup of internationally accredited food safety testing laboratories.
We submit the detail technical specifications and bill of quantity of the food testing laboratory equipment, instrumentation, utility for internationally accredited laboratories in English and other international, regional or local languages.
We prepare and submit Standard Operating Procedures for food safety testing laboratories in English and other international, regional and local Languages.
We prepare and submit Quality Assurance Manuals as per international accreditation in English and other international, regional and local languages.
We prepare and submit Food Safety Training and Capacity Building manuals in English, and other international, regional and local languages.
We prepare and submit Health, Safety and Environment procedures and manuals in English and other international, regional and local languages.
We prepare and submit Occupational Safety manuals in English and other international, regional and local languages.
We provide Training and Capacity building programs for setting up the laboratories, quality assurance and international accreditation, standard operating procedures, Health, Safety and Environment, Occupational Safety in English and other international, regional and local languages.
We implement quality assurance and accreditation programs in Food Safety testing laboratories.
Ensuring the Food Safety testing laboratories are accredited and certified as per International standards, for promoting and increasing the export of the food products from your company, country or province or city.
We conduct food safety quality Audits periodically as per the international accreditation program and certifying body requirements. HACCP, GMP, SQF2000, WQA, EU, USDA National Organic Program, AQIS.
For more information we invite you to contact us so we may show you personally the great value that refrigeration, storage and ripening technologies can bring to you and your business.